Description
Perfect for searing, braising, baking, sautéing, or roasting … this Cast Iron Skillet will delight you with the results! Use in your EGG for everything from seared steaks and seafood, braised meats, casseroles, and gratins to cornbread, biscuits, and cobblers. Designed with two easy-to-grip handles and built to deliver a lifetime of cooking enjoyment!
14 in diameter.
Fits Large, XL, and 2XL EGGs.
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