Grilled Bacon-Wrapped Chicken Tenders

Ingredients:

Directions:

Step 1: Preheat your grill to 300 degrees and spray grate with Duck Fat.
Step 2: Season Chicken Tenders with Kosmos Q “Dirty Bird Seasoning”. Wrap each tender with 2 thin strips of bacon, tucking in the ends to secure.
Step 3: Mix together honey and water in a small bowl. Set aside.
Step 4: Place chicken tenders on the preheated grill. Close lid and grill tenders, turning every 2 to 3 minutes until bacon is browned and chicken has reached an internal temperature of 165 degrees Fahrenheit, 12 to 14 minutes.
Step 5: Move tenders to indirect heat and brush honey mixture. Caramelize honey for 2 to 3 minutes. Transfer to a plate and serve.

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