Dizzy Pig Bayou-ish Fusion Blend

STOCK ITEM

It takes a special seasoning to stand up to the hype of delicious Louisiana-style blackening. It took years to develop, but we nailed it.


For more product information or to place an order please contact us.

Get More Information Have questions? Call (866) 262-5929

Description

Love blackened catfish, tilapia, salmon and pan-seared chicken? Wish you could get that perfect crust on blackened fish without turning the corner into Burnsville, USA? We know the feeling, which is why we invented Bayou-ish Blackening Seasoning, the ideal partner in crime for any Cajun-loving chef. It’s tough business to achieve that true blackening effect while maintaining flavor and enjoying the sweet caramelization of fish, pork and veggies.

Dizzy Pig has made new inroads into blackening seasoning with the ideal balance of fresh herbs, spices, peppercorns and chilies. The result? A totally fresh take on this popular seasoning style. It took Chris a few years to get there, but he did – and fans are raving. Anytime you’re cooking quick with high heat, Bayou-ish is your buddy, so sub this in to any recipe.

Reviews

There are no reviews yet.

Be the first to review “Dizzy Pig Bayou-ish Fusion Blend”

Your email address will not be published.