We will not be having our Egged Up Competition in 2020 due to COVID-19. Our next Egged Up Competition is planned for September 11, 2021.
2019 Egged Up! Competition
Congratulations to Johnny and Catie Yoder on sweeping the 2019 event, winning both the Entrée Dish and the Dessert Category. Their winning Entrée consisted of a Wagyu Ribeye Cap steak with a Squash & Scallop Purée on the side. Dessert was a Maple Creme Brulée with an extra creative twist. They are sure to get plenty of use out of the Mini Max Egg they took home for winning the Entrée Category, as well as the Coalway Gift Card for winning the Dessert Category.